We don't know how to call it, because we aren't following any recipe. However this is what it looks like. Ok so just follow this simple recipe.Ingredients:
Pasta (any kind)
Cream of mushroom soup (Knorr instant mix will do)
Nestle Cream (250 mL)
Carrots
Ham
Quickmelt Cheese (as much as your hand can hold... lolzz)
Procedures:
1. Prepare the carrots. Slice into small cubes. Boil until soft.
2. Cook the pasta. Drain.
3. Put a pan over some heat, and mix the cream of mushroom, the ham, the boiled carrots and the quickmelt cheese. Heat until you think it's quite mixed.
4. Mix in the cooked pasta.
5. Voila, there you have it. You can also grate some cheddar cheese over it, and decorate with basil leaves.
We found out that Century Tuna (hot and spicy) is good with this. So here's an alternative procedure:
1. Follow steps one and two from previous procedures.
2. Slice some onion and garlic.
3. Open a can of hot and spicy Century Tuna, and put some of the oil into a pan (over some heat). Then, put in the onion and garlic.
4. Put in the tuna.
5. Then put in the rest of the ingredients (this time no more ham).
6. And there you go, you got some tuna carrot white sauce. We'll teach you the easy version of Serene's Tuna Carrot Spaghetti next time!
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